The Paradox is not what you might expect of a wine from the northern Barossa. It’s not the high octane, lots of new oak stereotypical northern Barossa Shiraz, but rather a softer, more gentle velvet-like and savoury style of wine. Sensational quality, consistently overachieving.
A great match with pumpkin & mushroom risotto or dark chocolate cake with poached sour fruit & fresh cream. Don't hesitate, jump in!
The winery writes "An inky crimson wine with complex aromas full of freshly baked plum cake crushed black pepper, violets and fennel with hints of blueberries. The palate is lush with layers of velvet, great structure and flavours reminiscent of satsuma plums, olives, black pepper and anise. The wine finishes savoury and is driven by fine powdery tannins."