Red Hut Lowburn Pinot Noir 2024

The winery writes "The nose opens with lifted aromas of wild cherry, redcurrant and dried thyme, underpinned by hints of rose petal and subtle oak spice. On the palate, fine-grained tannins frame a core of vibrant red fruit, complemented by savoury undertones and a touch of earthiness from the whole bunch inclusion. A cold soak and extended post-ferment maceration have contributed depth of colour and a silky, layered texture, while 12 months in French oak lends structure and finesse. Bottled unfiltered, this wine is pure, expressive and built to evolve gracefully over time."

Sam Kim, Wine Orbit writes "Sweetly ripe with spicy nuances, the fragrant bouquet reveals notes of dark cherry, violet, clove, and toasted almond, followed by a silky smooth palate that's succulent and velvety. Wonderfully structured by finely integrated tannins, making it harmonious and complex with a lengthy, delectable finish. At its best: now to 2030."

Huon Hooke writes “Full-ish purple tinted colour, with a spicy plum and sourcherry bouquet; a top note of strawberry. The palate is full and firm with ample tannins and a bit more stuffing than usually found in pinot at this price. There is concentration and length of palate, the tannins are firm-ish but some food will soon melt them away."

Kasia Sobiesiak writes "This wine is very well put together. It feels honest: it's not the most complex wine on earth, but it knows it. Cherry, mulberry, cranberry, plums, toasted oats, crunchy biscuits, leafy notes with jasmine perfume, crushed twigs. Fruity, perky tannins. Clean winemaking, good fruit, good stuff. Value for sure."