New to Advintage HQ, Plus and Minus is a range of wines that are rich in antioxidants and free of alcohol. They take high-quality South Australian fruit and create alcohol-free wine with the addition of GSE (Grape Skin Extract) to add extra nutrients. The result is a wine with a 'plus for antioxidants and a minus for alcohol'.
Vinted from pinot noir and made by top Australian winemaker, Corey Ryan, this is bright and fresh with those gorgeous strawberries and cream characters that we love in pinot noir rosé. Chill down and enjoy!
The winery writes "A pale pink Rosé showing an attractive nose of strawberries and cream with hints of citrus. The palate deliveres ripe berry fruit with a soft mouthfeel and bright acidity. Serve perfectly chilled with a variety of dishes."