On the small Scottish island if Jura you'll find one road, one pub and Jura, the whisky distillery. It's a true community effort and has been for many, many years.
This is a very unique whisky from a very unique spot. They have unusually tall stills and the whisky is then aged in a mix of bourbon and sherry casks, aided by the sea air. This creates a drop with a hint of sweetness, alongside the subtle smoky notes.
The distillery writes "A whisky only Jura could make, born of our island and still produced today in a bottle originally shaped to withstand the roughest of journeys from our home. Crafted in exceptionally tall stills and matured for 10 years in America White Oak ex bourbon barrels. The finishing touch is a finish in the finest aged Oloroso Sherry casks from Jerez, Spain. A sweet, smooth whisky with flavours of rich dark chocolate and vanilla cream throughout."