An oaked sauvignon blanc from the great producers at Church Road. The McDonald series pays tribute to Tom McDonald, a legend and pioneer of Hawke's Bay winemaking. This sauvvy is dry and refreshing - a perfect partner for fresh seafood and summer salads.
The winery writes “Complex and age-worthy expression of Sauvignon Blanc. Hand-harvested and gentle whole bunch pressing has created a fine textured palate with exceptional length. This serious Sauvignon Blanc is quite unlike most others made in New Zealand, and more in common with the complex, textural white wines of Bordeaux."