GOLD MEDAL | NWWA 2023
92/100 | Cameron Douglas MS
91/100 | Sam Kim, Wine Orbit
90/100 | Candice Chow, Raymond Chan Wine Reviews
A lovely expression of just off dry Marlborough Pinot Gris. Flavours of semi-ripe pear and tangy citrus are on show with lots of juicy citrus notes refresh the finish and make a second glass an easy choice.
Vegan and vegetarian friendly.
Cameron Douglas MS writes "Youthful, ripe, fruity, varietal with fresh pears and apples, there’s a white spice lift to the bouquet with a lick of pepper then roasted pears. Satin textures and a ripe core of fruit touch the palate first, then contrasting acidity refreshing the palate as it adds texture and mouthfeel. Fruits flavours of white peach and nectarine, pear and apple."
Candice Chow, Raymond Chan Wine Reviews writes "Bright, even, pale yellow. The nose is softly full, packed with sweet fruit of pear, apple, honeysuckle and subtle white spice. Medium-light bodied, dry to taste, aromas of pear, green apple melded with honeysuckle, a hint of citrus and subtle white pepper. The mouthfeel is smooth and flows smoothly with crisp acidity. This Pinot Gris is straightforward and refreshing."
Sam Kim, Wine Orbit writes "Youthfully charming and inviting, the bouquet shows rockmelon, green pear, clove and white floral aromas, followed by an elegantly flavoursome palate offering bright fruit flavours with juicy acidity. Beautifully composed and rounded, making it delightfully drinkable."