Chateau Garage Amphora Sangiovese 2024

Perfectly ripe fruit from the Osawa Vineyard on the Mangatahi Terraces sets the stage for something truly special. Ollie Powrie destemmed the berries into a Hungarian amphora, adding 20% whole clusters before a hand-plunged wild ferment. The wine then rested on full skins and seeds for 150 days before being gently pressed to a single seasoned oak barrel and a clay egg for another five months.

A vivid, savoury Sangiovese bursting with wild cherry, red plum, and dried herbs. The amphora brings a lifted, mineral edge; the oak adds subtle roundness and polish. It’s energetic, layered, and gorgeously tactile.

ADVERTISED DISCOUNTS

A change to the licencing laws means we can no longer advertise discounts on our website that show savings of 25% or more off the recommended retail product price. Products on this site will still be as sharply priced as they have always been. We simply can no longer tell you when savings of over 25% are on offer. Please email or call us on 0800 111 660 to ascertain specific product savings.