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Quartz Reef Pinot Noir 2019
Save $30 per case
9% Discount

Quartz Reef Pinot Noir 2019

Central Otago, New Zealand

95 POINTS | Bob Campbell, MW
93 POINTS | Joe Czerwinski

Handpicked, biodynamically produced Pinot Noir by famous Central Otago vintner Rudi Bauer. Vibrant, alive wine in the red fruit spectrum. Highly recommended. 

Organic and Biodynamic certified. 

Buy any 12 bottles and get the case rate
We deliver door to door, nationwide
Save $30 per case
9% Discount
Case rate (6) $49.99
Elsewhere up to $54.99
Bottle: $49.99
Bottle: $51.99
Buy any 12 bottles and get the case rate
We deliver door to door, nationwide
Tasting Notes

Joe Czerwinski writes "All from the estate vineyard in Bendigo, the 2019 Single Vineyard Pinot Noir features intricate shadings of sous-bois, herbal nuances, hints of mocha and ripe, black-cherry fruit. Medium to full-bodied— remember that Bendigo is one of the warmest subregions in Central Otago—supple and expansive in the mouth, this bold, rich example of Pinot Noir fits the age-worthy mold that has characterized owner Rudi Bauer’s wines for three decades”

The winery writes "Aromas of deep black doris plum, and dark cherry. Rich on the palate with blackcurrant, plum, forest floor notes and subtle spice. An elegant wine with classy tannins and a long vibrant finish."

Bob Campbell writes "Intense and expressive pinot noir with plum, dark cherry, spice, thyme and anise, plus subtle spicy oak. A very impressive wine from a very good vintage. Power that’s delivered with considerable finesse."

Food Pairing
Beef
Beef
Deli platter
Deli platter
Stock Level: Low
Vintage: 2019
Volume: 750ML
Alcohol: 14
Seal Type: Screwcap
Dietary Requirements: Organic

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Quartz Reef Pinot Noir 2019

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