A classic regional expression from one of Central's foremost producers, Mount Difficulty is a study in modern Central Otago winemaking. This 2019 wine is deeply savoury with flavours in the dark cherry spectrum. A fine line of acidity brings freshness and enhances the length of this release. Lovely wine from this classic producer.
A Pinot Noir focussed on earthy savouriness; mocha notes, and sweet brown spice elements overlaid earthy dark cherry. The wine displays line length and structural integrity. Savoury dark cherry notes alongside violet florals introduce the wine, this move into a linear elegant mid palate, out of which rise fine elegant textural tannins. Cherry notes frame the finish.