Collaboration Aurulent Chardonnay 2022

A combination of old and new world winemaking techniques has produced a rich and textural wine with vibrant acidity, exhibiting citrus notes typical of fine Hawke's Bay Chardonnay. Fermentation in a blend of new and older French oak barrels has added structure and finesse, while ensuring the varietal characters remain true.

Cameron Douglas MS writes "An excellent bouquet, classic Aurulent complexity with ripe stone fruit, a touch of cashew and lemon scents, layers of lees and soft brown barrel spices from barrel. The bouquet is full and elegant overall. On the palate a satin and raw silk touch with textures from acidity and barrel, lees and core fruit flavours that reflect the bouquet. Dry with plenty of weight and length. A very modern expression of Chardonnay with attention to detail, judicious use of oak, finesse and texture from the lees work, fine tannins and deliciously textured mouthfeel. No food needed, just enjoy."

The winery writes "Deep intense citrus character with subtle, understated oak and a fine yeasty, fresh bread dough characteristic. Soft, luscious, creamy and layered on the palate. Lean, bright and fresh with a lingering dry and saline finish."