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Bogle Phantom Zinfandel 2016
California, United States
LIMITED EDITION PREMIUM CALIFORNIAN RED
90/100 | Wine Enthusiast
This is an exciting blend of petite sirah (51.5%) and zinfandel (48.5%) from one of our top selling Californian producers. Robust palate weight and loads of spicy dark fruits are on offer here and this sought after, limited release wine makes a powerful statement on the palate. Plum and blueberry notes from the zinfandel component perfectly match the spicier flavours of petit verdot while the finish is fresh and vibrant with supporting characters of sweet tobacco and savoury bay. If you're a fan of Californian Zinfandel, this powerhouse blend is sure to impress. Highly recommended.
Vegetarian and Vegan friendly.
ADVERTISED DISCOUNTS
A change to the licencing laws means we can no longer advertise discounts on our website that show savings of 25% or more off the recommended retail product price. Products on this site will still be as sharply priced as they have always been. We simply can no longer tell you when savings of over 25% are on offer. Please email or call us on 0800 111 660 to ascertain specific product savings.
Save
$60
per case
12%
Discount
Case rate (12)
$36.99
Elsewhere up to
$41.99
Tasting Notes
The winery writes "Intriguing, beguiling…this mysterious apparition of ripe berry and relentless spice returns to haunt wine lovers. Enveloped in shadow, this wine’s intensity and concentration will entice you with every sip. Full-bodied and jammy, Phantom’s origins of Petite Sirah and Zinfandel emerge from the glass. Spicy pepper and juniper tantalize your senses, while black plums and blueberries emerge on the palate. Notes of pipe tobacco and clove settle around the finish, long and lingering, like the Delta fog."
Food Pairing
Beef
BBQ
Steak
| Stock Level: | High |
|---|---|
| Vintage: | 2016 |
| Volume: | 750 ML |
| Alcohol: | 14.5% |
| Seal Type: | Screwcap |
| Dietary Requirements: | Vegan, Vegetarian |
