FIVE STARS | NZ Cuisine
Quality Marlborough Chardonnay and a lovely example the modern, more elegant style supported by some good old fashioned robust palate weight. Partial barrel fermentation in French oak has given this wine a gorgeous texture while the soft acidity on the finish holds your interest throughout. Good wine.
The winery writes "The nose displays fruitful aromas of nectarine and citrus, complemented by delicate floral and savoury notes. These characters translate generously through the palate with lime, ripe peach and biscuit flavours supported by fine mineral acidity and finely integrated French oak."