Left Field allows the Te Awa masterminds to create traditional varietals with an interesting edge. This Chardonnay has been part barrel fermented but the real catch lies in the fruit forward citrus and stonefruit flavours. Easy drinking on its own or the perfect partner for whole baked fish.
The winery writes "A handsome crowd including grapefruit, lemon curd and vanilla bean rendezvous at a discrete location waiting for the fashionably late arrival of naval orange and nectarine. The appearance of softly spoken oak concludes the gathering."