FIVE STARS 93/100 | Sam Kim, Wine Orbit
Produced by one of the great winemaking talents in Australian winemaking ( Corey Ryan - ex head winemaker at Henschke ) and created to deliver interesting and delicious Shiraz at an affordable price, Take it to the Grave is an immediately attractive wine that has loads of charm backed up with plenty of intensity and length. Sourced from Barossa and Langhorne Creek fruit this is real crowd pleaser with more than enough going on in the glass to make it stand out from the crowd. Recommended.
Sam Kim writes: "Wonderfully fruited and powerfully expressed, the wine is packed with gorgeous dark fruit flavours together with notes of warm spice, cocoa and cedar. It is plump and fleshy on the palate, delivering succulent fruit flavours and velvety mouthfeel, finishing persistent and delectable. At its best: now to 2024."