This wine has made the prestigious Air NZ Fine Wines of New Zealand List.
This special wine is crafted from hand harvested, naturally fermented, selected barrels of Te Muna Road Pinot Noir and is, without a doubt, one of the finest Martinborough Pinot Noirs.
The winery writes "Pale Burgundy with a purple hue. An elevated menagerie of flavours. Black truffle, fresh-picked blueberries, brioche, chanterelle mushroom, lavender and dried goji berries. The palate is the epitome of a peacock feather; the flavour starting modest but fanning out to a length rarely seen in this variety. The tannins are satin and the level of concentration is deftly hidden but a pure acid line. Majestic."