FIVE STARS 93/100 | Sam Kim, Wine Orbit.
This is Cloudy Bay's sparkling wine and it is rightfully regarded as one of NZ's finest sparkling wines.
“A classic blend of Chardonnay and Pinot Noir, the primary fermentation was carried out in stainless steel tanks, large oak vats and small French oak barrels. As always, this is a beautifully framed méthode traditionnelle with complex aromas of yeast, citrus, white peach and mushroom. The palate is refined and flowing with silky texture and a lingering crisp finish. Very satisfying.” - 93/100 Sam Kim.
A classic big Kiwi sparkler that is jam packed with the big toasty characters that we expect from this brand. Delicious creamy wine with a persistent bead and delicate, slightly citric finish.