Made from a mix of Bordeaux varietals and Chambourcin (an old French varietal), Clearview's Black Reef Blush is an absolute Hawkes Bay classic with a devoted and still fast growing following.
The style has evolved over the years and, under winemaker Matt Kirby's watch, its in rare form - a perfect mix of fresh and fruity Rose with some savoury notes adding weight and interest.
The winery writes "Black Reef Blush meshes summer aromatics of bright red fruits with spicy elements of clove and anise lending itself to food matches no matter the season. A vibrant rosé with a spine of Chambourcin, a French hybrid rarely planted in NZ. "
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