FIVE STARS & TOP 10 NZ INTERNATIONAL BORDEAUX VARIETIES | Cuisine Magazine
GOLD MEDAL | Sakura Japan Women's Wine Awards 2024
GOLD MEDAL | NWAA 2023
FOUR STARS 93/100 | Bob Campbell MW
The Grand Reserve series is produced only when vintage conditions provide exceptional fruit. Traditional winemaking techniques are used to emphasis texture, structure and complexity, allowing the fruit to take centre stage. Rated 'Top 10 NZ & International Bordeaux Varieties by Cuisine Magazine, the 2020 effortlessly proves the point. An absolute classic!
The winery writes "A savoury dark earthy complexity brings a more serious, brooding undertone to the wine. On the palate the wine is full bodied with good mid palate flesh, finishing with a long, fine tannin structure that will soften with time and ensure good cellaring potential. Well matched to a wide range of full flavoured game and red meat dishes."
Stock Level: | Low |
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Vintage: | 2019 |
Volume: | 750ml |
Alcohol: | 15 |
Seal Type: | Screwcap |