A superb entry level option from Peter Robertson at Brookfields. Vinted from a blend of merlot from the Tukituki Valley and Cabernet Sauvignon from the Ohiti Valley, this is an approachable, food-friendly red. You’ll find plenty of plum flavours and spice on the palate. Delicious.
Vegetarian and vegan friendly.
An approachable and easy-drinking red with plenty of cigar-box, plum and spice on the palate. Excellent depth of flavour and persistence. A great match for red meat and a perfect bbq wine.
|Stock Level:||Out of Stock|
|Dietary Requirements:||Vegan, Vegetarian|