40 - 80 year old vines. Head-trained, dry farmed old vines are the source for Bogles Old Vine Zinfandel. These gnarly old vines produce concentrated fruit of high quality and intensity. This supple and mouth-filling vintage leads with juicy raspberry and ripe boysenberry fruit. Hints of spiced chocolate integrate well with fruit that is surprisingly luscious and silky on the palate, partnered with black pepper backbone that gives structure and weight. Flavours of toasted oak and pipe tobacco create further structure, allowing this wine to stand up to a variety of hearty fare Limited stock. Get into it.