Patience has certainly paid off for Anciano. Handpicked fruit from 30 year-old vines was used for this medium to full bodied Spanish Crianza Tempranillo, and with 7 years bottle age, this is now smooth, ripe and drinking beautifully.
Another cracker import from Steve Bennett MW, this is the perfect partner for your next Sunday roast. Climb on in.
*According to strict Spanish law to be labelled as “Crianza” this wine has had to spend a minimum of 24 months aging, of which at least 6 months has to be in oak.
The winery writes "An intense red shading to tawny at the rim. A range of different characteristics can be identified on the nose – black cherry fruit, balsamic, leather, tobacco and vanilla oak. Medium to full bodied with real finesse, concentrated red fruit flavours, mellow tannins and a smooth finish."
Stock Level: | High |
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Vintage: | 2013 |
Volume: | 750ML |
Alcohol: | 13. |
Seal Type: | Cork |